Bakels Cake Release 200g
A Premium release agent for cakes and pastry. Apply to your tins with a pastry brush, then pour in your batter and bake. Once baked and while still warm, lightly shake/tap your tin until your baked good releases.
INGREDIENTS
Vegetable Oil (antioxidant (307)), Wheat starch, Vegetable Fat, Emulsifiers (322 soy), Acidity regulator (262), Antioxidant (320)
