best Before Date 12/2024.
To add a bold, bright, minty flavor, try LorAnn's Peppermint Emulsion (made with natural peppermint essential oil) in any of your baked goods such as recipes for cakes, cupcakes, cookies, brownies and frostings.
Use peppermint bakery emulsion just as you would a peppermint extract and get more flavorful results!
Great for your ice cream, shakes, smoothies and frozen yogurt
1 teaspoon baking extract = 1 teaspoon emulsion
Water-based • Gluten-free • Kosher • Soluble in water
