Natural Flavours are a clever product as they add flavour along with the aroma in one easy step!
By adding to your base ingredient, it will add flavour along with the aroma of Rum
Baking & Dessert Application:
Use it in baking and dessert applications, like cake & biscuit batters, icings, frostings, ice cream, cream and macarons.
It isn’t a sweetener, so you may require additional sugars to taste, in your base ingredient (ie Milkshakes)
Chocolate Applications:
Flavours are a great addition to create a flavoured, soft centred filling for chocolates.
Add ½ tsp to a ¼ cup of our Roberts Plain Fondant Crème and mix.
Note: Flavours are not suitable to flavour chocolate, as they may cause it to seize as you are adding a water-based product to an oil based product.
We recommend using our Flavoured Oils for Chocolate applications.
Ingredients: Natural Flavour, Colour (E102, E133, E155)
Suitable for Kosher dietary requirements
Not suitable for Halal dietary requirements
Suitable for Vegan & Vegetarian Dietary requirements
Made in Australia from local and imported Ingredients.
